Salt-cured meat

Results: 17



#Item
11Food preservation / Dried fish / Dried and salted cod / Jamaican cuisine / Mexican cuisine / Food / Fish / Salting / Salt-cured meat / Food and drink / Fishing industry / Fish processing

www.ResponsibleFisheries.is There is a long time tradition for salt fish production in Iceland. Icelanders have salted fish for centuries and now in the early 21st century the fish from Iceland is popular food worldwide

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Source URL: www.responsiblefisheries.is

Language: English
12Dried fish / Food preservation / Meat / Snack foods / Stockfish / Salt-cured meat / ISO 657 / Cod / Food / Food and drink / Fish / Fish processing

DEAS 828:2014 ICS[removed]DRAFT EAST AFRICAN STANDARD D

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Source URL: www.puntofocal.gov.ar

Language: English - Date: 2014-08-29 11:47:30
13Fish preservation / Herring / Vinegar / Fish / Curing / Salt-cured meat / Brine / Anchovy / Salting / Food and drink / Food preservation / Pickling

and fish, keeping the skin sides of the fish layers adjacent. With the top layer of fish, place the fish skin side up. Hold under refrigeration if possible. Do not store above 50˚F.

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Source URL: cru.cahe.wsu.edu

Language: English - Date: 2009-04-06 18:10:40
14Edible salt / Food preservation / Meat / Salt-cured meat / Rationing / Bread / Garrison ration / Field ration / Food and drink / Military food / World cuisine

NAME:_____________________________________________

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Source URL: www.nps.gov

Language: English - Date: 2006-07-23 17:16:41
15Food preservation / Meat / Salt-cured meat / Offal / Pint / Garrison ration / Field ration / Food and drink / Military food / Edible salt

NAME:_____________________________________________

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Source URL: www.nps.gov

Language: English - Date: 2006-07-23 17:14:39
16Garde manger / Cold cut / Charcuterie / Jerky / Sausage making / Sausage / Salt-cured meat / Beef / Smoking / Food and drink / Meat / Food preservation

FN155 (Revised) Wild Side of the Menu No. 3 Preservation of Game Meats and Fish

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Source URL: www.ag.ndsu.edu

Language: English - Date: 2012-03-31 11:40:51
17Food preservation / Dried fish / Halophiles / Seafood / Dried and salted cod / Salt-cured meat / Salting / Stockfish / Bacteria / Food and drink / Fishing industry / Fish processing

Microsoft PowerPoint - Forsida04-06

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Source URL: www.matis.is

Language: English - Date: 2008-08-12 05:26:33
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